Shared plates seen from above on a white table: cured salmon, roast carrots, slow-cooked beef, pasta and roast potatoes.
  • $130Packages from
  • $3,000Ceremony
  • $10,000Minimum spend
  • 210Guests seated

Weddings

Wedding prices and packages

Wedding packages from $130 per person, with the food, the drinks and the staff in one price. A ceremony on the rooftop is $3,000.

Package prices per person, GST inclusive. Menu items change with the season.

Wedding packages

Six menus, three ways to dine

From $130 per person, each package includes canapés, tea and coffee and our classic beverage package.

01 — 2 menus

Plated

A seated dinner served to the table, with mains on alternate drop.

  • Classic

    $165 per person

    Includes:

    Three canapésSelection of artisan breadsOne entréeTwo mains, alternate dropOne side dishPetit foursTea and coffee

  • Elegant

    $185 per person

    Includes:

    Three canapésSelection of artisan breadsTwo entrées, alternate dropTwo mains, alternate dropOne side dishTwo plated desserts, alternate dropTea and coffee

02 — 3 menus

Shared

Generous plates served to the middle of each table for guests to share.

  • Taste

    $140 per person

    Includes:

    Three canapésAntipasto and artisan breadsTwo substantial platesTea and coffee

  • Savour

    $155 per person

    Includes:

    Three canapésSelection of artisan breadsTwo light platesTwo substantial platesOne side dishPetit foursTea and coffee

  • Feast

    $175 per person

    Includes:

    Three canapésSelection of artisan breadsTwo light platesThree substantial platesTwo side dishesPetit foursTea and coffee

03 — 1 menu

Canapé

Canapés, handheld bites and a roaming meal, served while guests mingle.

  • Roaming

    $130 per person

    Includes:

    Four canapésTwo handheld itemsOne roaming mealOne roaming dessertPetit foursTea and coffee station

View full menu

Everything you need, in one place

We offer everything you need for your wedding day, with most essentials included in your wedding package. If you have something special in mind, our experienced events team can help arrange external hire to bring your vision to life.

A place setting on white linen with a hessian napkin, cutlery and wine glasses, the window behind.

Included in all wedding packages:

  • Dedicated wedding coordinator
  • Chef crafted menu showcasing locally sourced ingredients
  • Fully equipped bar and beverage packages
  • Professional service staff
  • Premium linen and tableware
  • Dancefloor with full AV with speakers and microphone
  • Private bridal suite
  • Printed table numbers and menus

Included with all event packages

  • Harbour Room and the bar, one event at a time
  • All service staff and RSA bar staff
  • White linen, napkins, glassware, crockery, cutlery
  • Speaker system, microphone and lectern
  • A named coordinator from booking to the day
  • Lift access to every level

Event additionsPer person

  • Additional tap beerfrom$3
  • Second red or white wine$10
  • Premium beverage tiersfrom$16.50
  • Spirit package upgrade$22
  • Top-shelf spirits$32.50
  • Arrival cocktails$16
  • Extra hour$13

Ceremony packages

A ceremony on the rooftop

For couples wishing to exchange vows overlooking Port Phillip Bay, our rooftop terrace is available for wedding ceremonies from $3,000. Following your ceremony, continue the celebration with drinks and canapés on the terrace.

For couples hosting their reception at Harbour Room, our team can seamlessly transition the indoor space for your wedding dinner.

A bride and groom kiss at the rooftop railing at dusk, the bay and the pier behind them under a pink sky.

After the ceremony:

Add-on What is it ClassicPremiumPlatinum
Kiss n Clink 3 canapés and 2 drinks per person $35$38$42
Sip n Savour 2 canapés and 1.5 drinks per person $25$28$31
Pop n Pour 2 drinks per person $18$21$25

Classic

  • Até Sparkling
  • Tai Tira Sauvignon Blanc
  • Motley Cru Pinot Noir
  • Peroni
  • Peroni Zero

Premium

  • Dal Zotto Prosecco
  • Tar & Roses Pinot Grigio
  • Mountadam Shiraz
  • Peroni
  • Peroni Zero

Platinum

  • Bird in Hand Sparkling
  • Amelia Park Chardonnay
  • Fringe Société Pinot Noir
  • Peroni
  • Peroni Zero
Truffle polenta cakes topped with cauliflower purée and micro herbs, on a brown plate beside a green napkin.

Canapé menu

  • Truffle polenta cakes with cauliflower purée
  • Fig and goat cheese tartlets
  • Smoked salmon rösti with crème fraîche
  • Marinated roasted duck pancake
  • Assorted nori rolls with soya sauce
  • Vietnamese rice paper rolls
  • Pumpkin and feta arancini with aioli
  • Peppered beef fillet rösti
  • Traditional beef sausage rolls
  • Gourmet beef pies
  • Gourmet chicken and leek pies
  • Spanish potato empanadas
A guest photographs the bay view from inside Harbour Room during an event.

Commonly asked

Can you cater for dietary requirements?

Yes, tell us your guests’ requirements and the kitchen will plan around them.

Is there a minimum number of guests?

Weddings start at 40 guests, with minimum spends from $10,000. Tell us your date and guest numbers and we will confirm the minimum.

Do the menus change?

The packages stay the same, but the dishes change with the season. Ask for the current menus and we will send them with your quote.

Contact us today and let’s start planning

Tell us a bit about your event and we will get in contact to start planning

About your day
What are you planning?
Guests

Or call (03) 9555 4000 or email events@harbourroom.com.au.

Tables set with linen and glassware in front of an open window, looking out over the moored yachts of the marina.